Save my name, email, and website in this browser for the next time I comment. This looks amazing. I don’t think I have ever had it with lemon on it. Thanks. 1 medium cauliflower cut into florets (about 5 cups), 1/2 teaspoon chopped fresh thyme leaves or 1/4 teaspoon dried thyme, 1/2 ounce grated parmesan cheese (about 1/3 cup). This side dish will steal the show, even on holidays and special occasions. Use parmesan and any fresh herbs you have on hand for this roasted cauliflower dish. This easy Mississippi Pot Roast recipe is super tender and so perfect if you're craving comfort food! I see the opportunity. Find us: @inspiredtaste. Nestle the chicken into the cauliflower so it rests on the bottom of the pan with cauliflower all around. When the cauliflower is browned in places and tender in the middle, we toss a handful of parmesan cheese on top, and then slide it back into the oven for an extra 5 minutes. We’re even thinking that it might convert a few anti-cauliflower cooks out there. You can use more or less Parmesan to taste. Filter through hundreds of recipes to find the specific meal. Preheat the oven to 400 degrees F (200 degrees C). Cauliflower has a pretty mild taste which some look at in a negative light. Lemon and parmesan liven up boring cauliflower. Glad you enjoyed! One head of cauliflower can go a really long way. Meanwhile, place cauliflower florets, olive oil, salt and pepper in a large Zip-loc bag and shake well â¦ I am always on the hunt for more ways to prepare cauliflower even though I am the only one who will eat it cooked. Scatter the parmesan over cauliflower and place back into the oven for 5 minutes until cheese has melted and begins to brown. If you make this recipe, snap a photo and hashtag it #inspiredtaste — We love to see your creations on Instagram and Facebook! The lemon brightens the dish up and works so well with the sweet nutty flavor of the cauliflower. This dish pairs perfectly with chicken dishes, a steak, or even served over pasta. I haven’t ever had it prepared this way though so I will have to give it a try! That looks amazingly delicious. Taste, and add more salt, red-pepper flakes or lemon â¦ Lemon ROASTED CAULIFLOWER. Step 2 Place cauliflower florets into a baking dish. I love it raw the most but I do like to try cooking it different ways. Also is there anything I can substitute in place of lemon in so many recipes or just leave it out? I just might give it a try. Remove from the oven and finish with lemon zest and lemon juice on top. Parmesan Lemon Roasted Cauliflower. TUTORIAL: How to Buy and Cut a Cauliflower. 1 large 1 large head cauliflower, trimmed and cut into bite-size florets I think I’m going to have to add this recipe to my Christmas menu! Naturally we all have our own special touches. – Adam and Joanne.